thick and creamy, our award winning recipe ~ Cup $6.99 | Crock $8.99
with the freshest haddock around ~ Cup $7.99 | Crock $9.99
a classic - rich and creamy tomato soup ~ Cup $5.99 | Crock $7.99
baked with garlic crouton and topped with layers of melted cheeses ~ $8.99
our chef specialty that rotates daily - please call us for today's soupof the day ~ Cup $5.99 | Crock $7.99
our secret recipe with beef, onions, beans and a variety of spices topped with cheese and served with chips ~ $9.99
our breaded chicken tenders tossed in a sweet and spicy sauce and served with chunky bleu cheese dressing, carrots and celery ~ $14.50
thick cut spanish onions breaded in a seasoned sweet flour, served with our homemade horseradish sauce for dipping ~ $10.99
one full pound and freshly caught from local waters our steamers are served with drawn butter and broth ~ Market Price
breaded smokey wing dings basted in a Louisiana hot sauce, served with blue cheese, carrot and celery sticks ~ $16.99
tender, white chicken, breaded and deep fried served with sweet and sour sauce ~ $13.50
fresh sea scallops wrapped in bacon and served with our own maple walnut sauce ~ $14.99
shucked fresh, served with lemon wedges and our own cocktail sauce ~ $2.75 each
house chips topped with a melted cheese blend and bacon - served with sour cream ~ $9.99
topped with onions, black olives, tomatoes, jalepeno peppers + grilled chicken~ $17.99
with a melted cheese blend and topped with onions, black olives, tomatoes + jalepeno peppers ~ $14.99
plain and simple - corn tortilla chips topped with a melted three cheese blend ~ $12.99
land meets sea - nachos topped with melted cheese and finished with our lobster seafood sauce ~ $19.99
our classic nachos topped with homemade chili ~ $16.99
baked with garlic butter and topped with melted provolone cheese ~ $14.99
breaded and deep fried shrimp tossed in spicy buffalo sauce ~ $14.99
served with homemade cocktail sauce and a fresh lemon wedge ~ $3.50 each
with feta cheese, shrimp and artichokes - served with corn chips for dipping ~ $14.99
parsley, dill and chives gives our salad a vibrant flavor, served on a bed of fresh greens, sliced cucumbers shredded carrots and berry tomatoes ~ 13.99
fresh romaine lettuce tossed to order with Caesar dressing, croutons & anchovies, sprinkled with parmesan cheese ~ $9.99 - add anchovies for $1.00
on a bed of mixed greens, red onions, tomatoes, feta cheese, Kalamata olives, pepperoncinis and cucumbers - served with Greek dressing ~ $11.99
baby shrimp marinated in citrus lime sauce, oven roasted and served with cucumbers, tomatoes and onions on a bed of greens ~ $18.99
roasted beets with crumbled blue cheese served on a bed of greens ~ $14.99
lobster salad on a bed of field greens with fresh garden vegetables and your choice of dressing ~ Market Price
spinach, bacon, hard boiled egg, berry tomatoes and onions topped with blue cheese crumbles ~ $10.99
a mix of crisp greens and fresh local vegetables served with dressing of your choice ~ $7.99
fresh mozzarella, juicy sliced tomato and fresh basil on a bed of greens served with a balsamic dressing ~ $14.99
Grilled Chicken $8 ~ Buffalo Chicken $8 ~ *Steak Tips $10 ~ Salmon $10 ~ Grilled Scallops $12
House Italian, Oil & Vinegar, Ranch, Russian, Blue Cheese, Caesar, Parmesan Peppercorn, Balsamic Vinaigrette, Citrus Vinaigrette and Greek
a classic! our fresh ground burger is purchased locally from Joe’s Meat Shop ~ $13.99
hickory smoked bacon and cheddar cheese cooked to the temperature of your liking ~ $16.99
our tavern burger topped with lobster salad and our delicious seafood sauce ~ $19.99
fresh ground burger meat grilled to your liking and topped with cheddar cheese ~ $15.99
begin with our tavern burger and add any of the following toppings - jalapenos, sauteed peppers, mushrooms, onions, american cheese, cheddar cheese, provolone cheese, swiss cheese and bacon ~ $1.99 each topping
*subsitute an Impossible Burger for any of the above burger entrees for and additional $5*
fresh haddock deep fried and topped with cheddar cheese, served on a grilled bulkie roll ~ $15.99
roasted turkey with lettuce, sliced tomato, crisp bacon and ranch dressing rolled in a wrap ~ $14.99
grilled chicken breast topped with bacon and cheddar cheese ~ $14.99
deli turkey with sauerkraut, swiss cheese and russian dressing on multigrain bread ~ $15.99
lobster meat, seasoned and tossed with celery and mayonnaise, served on a grilled roll ~ Market Price
parsley, dill and chive give this chicken salad a lively flavor, served on multigrain bread ~ 12.99
sliced corned beef, sauerkraut and swiss cheese with russian dressing on multigrain ~ $15.99
crisp bacon, lettuce, mayonnaise and tomato served on toasted white bread ~ $12.99
thinly sliced roast beef with melted provolone cheese on lightly toasted french bread - served with au jus ~ $16.99
one pound lobster caught daily by local fisherman, served with drawn butter and lemons ~ Market Price
fresh haddock filet rolled with homemade savory seafood stuffing and topped with award winning lobster sauce ~ $29.99
fresh sweet sea scallops, lightly dusted with herbed bread crumbs and broiled in lemon, butter and white wine ~ Market Price
north atlantic salmon filet basted with lemon, butter and white wine and grilled to perfection ~ $26.99
a classic clambake - new england clam chowder, fresh local steamers and local caught boiled lobster ~ Market Price
fresh haddock filet, tender and flaky, sprinkled with seasoned cracker crumbs and baked in butter and lemon ~ $23.99
a fresh filet of haddock, tender and flaky, oven baked and topped with creamy cheddar parmesan sauce ~ $25.99
an american classic - shrimp baked in a casserole and topped with a buttery cracker crumb stuffing ~ $26.99
fresh sweet sea scallops delicately fried in a light batter ~ Market Price
flaky fresh haddock lightly breaded and fried to a golden brown ~ $19.99
shrimp from the Gulf of Mexico, breaded and fried to perfection ~ $24.99
lightly fried haddock filet served with tartar sauce ~ $22.99
native clams lightly breaded and delicately fried ~ Market Price
baby shrimp lightly fried and served with cocktail sauce ~ $19.99
delicious clams without bellies fried to a golden brown ~ $18.99
fresh native clams, sweet sea scallops, native shrimp, jumbo shrimp & Atlantic haddock breaded and fried - served with french fries ~ $39.99
fresh native clams, sea scallops, gulf shrimp, native shrimp & haddock lightly breaded and served with french fries and onion rings ~ 75.99
chef’s exclusive sirloin tips, marinated in our secret sauce and flame broiled to perfection ~ $24.99
half of a fresh chicken, marinated in our herb rub for 24 hours and slow roasted to perfection ~ $21.99
12 ounces of lean and well seasoned steak cut from the center of the sirloin and cooked perfectly ~ $32.99
tavern tips with baked haddock ~ $32.99 | tavern tips with baked stuffed shrimp ~ $34.99 | tavern tips with broiled sea scallops ~ $39.99
garlic mashed potato, baked potato, rice pilaf, french fries, cole slaw, vegetable du jour or housemade potato chips
tossed in parmesan cream sauce with garlic bread ~ $17.99 | with our award winning lobster seafood sauce ~ $21.99
grilled chicken and cheese tortellini tossed in parmesan cream sauce and served with garlic bread ~ $24.99
tender chicken breast tossed with linguini and parmesan cream sauce with steamed broccoli and garlic bread ~ $24.99
boneless chicken breast, breaded and pan fried, topped with marinara sauce and melted provolone cheese, served with linguini and garlic bread ~ $24.99
fresh zucchini, summer squash, tomaotes, peppers and onions - oven roasted and tossed with olive oil and garlic - served on a bed of linguini ~ $22.99
$8.99
$5.99
$9.99
$11.99
$6.99
$6.99
$6.99
$13.99
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$3.99
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$4.99
$4.50
$10.99
$3.99
for one $6.99 | for two $10.99
$7.99
$7.99
$9.99
$8.99
$8.99
$7.99
PRICES SUBJECT TO CHANGE WITHOUT NOTICE - 20% GRATUITY WILL BE ADDED TO PARTIES OF 8 OR MORE
The Old Salt Restaurant and Lamie's Inn
490 Lafayette Rd (Rte 1)
Hampton, NH 03842
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The Old Salt Restaurant
603 926 8322
oldsaltinfo@oldsaltnh.com
Lamie's Inn
603 926 0330
lamiesinfo@oldsaltnh.com