Chef Michael

Asks You to look at some of our Appetizers

Chef Brad Asks you to look at our Soups And Salads

Chef Gary Asks you to look at our Sandwiches and Burgers

Restaurant Gift Certificates

Chef Greg  Asks you to look at our Fresh Seafood Menu

Hotel Gift Certificates

Chef Dana Asks you to look at our Land Lovers  Menu

Chef Phil   Asks you to look at our Desserts Menu

Chef Stuart Asks you to look at our Children's Menu

Appetizers

Salty's Sampler...11.99
a fun selection of you favorite appetizers chicken tenders, mozzarella stix, scallops in bacon, onions rings, and garlic bread

Poutine...7.99                                   French Fries, curd cheese, and gravy. A dish that is a favorite in Canada.

Soups & Salads

Creamy Tomato Soup                              rich and creamy            Crock...3.50

Crab Salad Plate...10.99                   Fresh crab meat tossed with celery and mayonnaise with a hint of Dijon mustard, served on a bed of field greens with garden vegetables.

Buffalo Chicken Salad...9.99                Buffalo Chicken, sliced tomatoes, cucumbers, and onions served on a bed of greens with bleu cheese dressing.                  

Land Lover's Delight 

All of the above served with your choice of garlic mashed potatoes, rice pilaf, baked potato or tavern fries and fresh vegetable of the day.
Add your choice of grilled peppers, onions, or mushrooms to any of the above for an extra 50¢ each
Add a cup of soup or a house salad for only $2.50 or a cup of chowder or a Caesar salad for only $2.99

Fresh From The Sea

All of the above served with your choice of garlic mashed potatoes, wild rice pilaf, baked potato, or tavern fries.

Add a cup of soup or a house salad to any of the above for only $2.99 or a cup of chowder or Caesar salad for only $3.50

Deep Fried From The Sea

The Captain's Fisherman's Platter
fresh native clams, sweet sea scallops, jumbo gulf shrimp and tender haddock lightly breaded and fried to a golden brown
$21.99

King Neptune's Feast for Two
a cup of clam chowder, a cup of fish chowder, fresh native clams, sweet sea scallops, jumbo gulf shrimp, fried native shrimp & tender haddock lightly breaded & fried to a golden brown & served with steak fries & onion rings
$45.99

Above served with tavern fries, coleslaw and tartar sauce/cocktail sauce
Add a cup of soup or a house salad to any of the above for only $2.99 or a cup of chowder or Caesar salad for only $3.50
 

Fried Baskets
(available ONLY Monday - Saturday from 11:30am-5pm)

Add a cup of soup or salad to any basket for only $2.50 or 
a cup of chowder or Caesar salad for only $2.99

* State tax and gratuity not included

Sandwiches & Burgers

Pasta Dishes

Add a cup of soup or a house salad to any of the above for only $2.99
Add a cup of chowder or Caesar salad to any of the above for only $3.50

Daily Specials

           Young Sailors

Sweet Treats

coffee ice cream in an Oreo cookie crust, topped with hot fudge, whipped cream, chocolate syrup and nuts

rich chocolate cake with a Kahlua cream filling and chocolate frosting

vanilla ice cream topped with your choice of hot fudge or strawberries & whipped cream

Brunch Menu

Reservations Recommended - (603) 926-8322
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Join us for our All-You-Can-Eat 
Sunday Brunch Buffet from 
9:30 am - 2 pm.

• Only $15.99
• $8.99 for children ages 12 - 5
• Children under 5 eat FREE
• Omelet Sautee Station
• Roast Beef and Turkey Carving Stations

...but don't take our word for it.

"I have never seen a more beautifully presented or a more elegant buffet"

M. Estabrook, S. Hampton

"Presentation of buffet was superb!!"

Pam M., Hampton

"Your brunch is absolutely wonderful. The atmosphere was relaxed and enjoyable!

Sally R., Seabrook

"Wonderful brunch with a great variety of options. Great food. Great service, Thanks for a very enjoyable brunch!"

Emily R., Hampton

"The buffet was amazing! We will definitely spread the good word!"

Debbie R., Hampton

"Please keep the fantastic choices available on your Sunday buffet. Today on a scale of 0-10, everything rated an "11". Unbelievably good food -- without a doubt, THE best buffet in southern NH!"

Michael W, N. Hampton

Early Bird
(available ONLY Monday- Friday from 3pm - 5pm)

House  Salad | Caesar Salad | Soup du Jour | Clam Chowder | Fish Chowder

• Sirloin Tips - Flame broiled to perfection and basted with our own BBQ sauce
• Broiled Chop Sirloin - seasoned ground beef flame broiled & served with brown gravy
• Lamie's Chicken - boneless breast of chicken charbroiled & basted with BBQ honey sauce
• Broiled Boston Scrod - fresh from local waters & topped with seasoned bread crumbs
• Haddock au Gratin - baked haddock topped with a white wine, cheddar & parmesan sauce
• Grilled Salmon - North Atlantic farm raised salmon grilled and served with lemon butter
• Fish & Chips - fresh cod lightly breaded and fried to a golden brown
• Fried Clams - native clams lightly breaded in our seasoned yellow flour and delicately fried
• Fried Native Shrimp - fresh shrimp from local waters, lightly breaded and deep frie

Grape nut Pudding - Bread Pudding - Tapioca Pudding - Vanilla Pudding

(tax and gratuity not included)