Easter Brunch at The Old Salt

This Easter Sunday, our brunch buffet will be available
by reservation only. Hours from 9:30am-5pm. Dinning guests will enjoy fabulous food and family fun while
accompanied by George Blodgett on the piano.

 We offer a vast menu to satisfy any appetite, and your
eyes will love it too!

We have beautifully edible displays of fresh
fruits, berries and grapes, imported and domestic cheeses, and hand
carved fruit. Breakfast items include, but are certainly not limited
to; fruit-filled pancakes, pastries, croissants, assorted muffins,
Danish, breakfast breads, maple sausage, apple smoked bacon, eggs
benedict, and an omelet and waffle station. At the same time we offer
baby green salad, pasta and potato salads and smoked salmon.
              Lunch and dinner entrees again, include, but are not
limited to; baked haddock au-gratin, baked Virginia ham with raisin
sauce, sliced lamb London broil, mashed Red Bliss Potatoes, sautéed
mixed vegetables and bread & herb stuffing. We also have carving
stations with both turkey and roast beef, sauté stations with shrimp
scampi and chicken pesto. We also offer an entire table of desserts
and sweets to top it off!

         The cost is $17.99 for adults, $10.99 for children ages 6-12,
and children ages 5 and under eat for free. 

For reservations, please
contact either Michelle or Kathi at 603-926-8322.

Hoppy Easter!

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